This is my Mom's recipe and she is the ONLY one who can pull these off! They are to die for!
6-8 baking potatoes
1 stick margarine
1 small can Pet Milk
1 pkg. Lipton onion soup mix
Shredded cheese
Salt and Pepper
Bake potatoes in the oven. Cut them lengthwise and scoop the middle of the potatoes out into a bowl without tearing the skins. Add margarine, milk, salt and pepper to potatoes. Mix with beaters, potatoes will be thick. Add onion soup mix and stir with spoon. Fill potato skins with the mixture. Top with cheese and put in oven for 15 minutes or until cheese melts.
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